New York City | Wednesday, Aug 7th
Restaurant Week is upon us and one of the highlights is Benoit where you can enjoy a two-course lunch for $26 or a 3-course dinner for $42 through August 16. Dishes include salmon tartare with seared avocado and grapefruit and duck parmentier. The regular menu includes sweet spiced Rohan duck and Poulet Roti carved tableside.
60 W. 55th St.
Photo: Benoit IG
