Portland | Tuesday, Mar 23rd
Whether you follow a vegan diet or just want easy, delicious food, take a look at what S & P Plant-Based Foods is cooking up. Working out of Fork Food Lab, S & P offers a variety of fresh dishes to go each week, like a ramen bowl with seared tofu. There are also frozen dishes to take home for later, including butternut lasagna and Tuscan chickpea soup. And don't forget dessert - Â hello, flourless chocolate torte with raspberry coulis! Order now for pick up on Friday.
72 Parris Street
Photo: S & P Plant-Based Foods
